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ENTREES
$18
SHRIMP AND GRITS
Andouille sausage, Creole trinity, in a creole cream sauce over cheesy grits and topped with heirloom tomatoes and chicharrones
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Back To MenuENTREES
$18
SHRIMP AND GRITS
Andouille sausage, Creole trinity, in a creole cream sauce over cheesy grits and topped with heirloom tomatoes and chicharrones